Deville Theater Adventures and Lessons

Technically, my first theater was the Lamar downtown because they had Disney movies.  The very first movie I can remember seeing was Toby Tyler, which I remember more for the painted walls and staircase in the lobby than anything else.  There was a scene in Toby Tyler where a monkey gets hold of a pistol and started acting up that scared the bejesus out of my little sister, who saw the rest of the movie from the crying room, while I sat in the big seats with my grandmother who we called Nanny.   We also saw Snowball Express and the revival of Dumbo there.

Besides the Lamar, the best source for movies when I was a kid was the Deville Cinema, off the recently constructed Interstate 55.  It was closer and newer.  It had a single screen and a capacity of six hundred kids.  Technically, it was close enough for me to ride my bike, but that involved crossing Ridgewood road, so I wasn't allowed to very often.

Deville had a summer Saturday matinee revival series.  For five dollars, a kid like me could see a movie with a coke and a red and white striped box of popcorn.  And, oh what movies they had:  Godzilla vs the Smog Monster, The Seventh Voyage of Sinbad, The Golden Voyage of Sinbad, The Mysterious Island, The War of the Gargantuas, Destroy All Monsters, Gorgo, King Kong Escapes, and more.  Every boy I knew would be there.  It's possible there were girls too, but I don't remember any.  In those days, girls who liked Godzilla were pretty rare.

Besides the matinees, they had some of the most important first-run movies of the seventies at the Deville.  I saw Star Wars there as many times as I could talk somebody into taking me.  Rocky played there for months, as well as Logan's Run and Westworld.  Johnny Kroeze was my most common co-conspirator in those days, and we saw pretty much everything that didn't have much girl stuff in it.  There was one girl in Star Wars.  That was enough.

The Exorcist played at the Deville.  I wasn't allowed to attend, but I remember the reports on the news and in the paper of the protests.  A movie about the devil in Jackson Mississippi in the seventies had no choice but to draw some heat.  I suspect the hullabaloo increased ticket sales by a factor of ten at least.

Many people from Jackson remember Deville for its Saturday night midnight showings of The Rocky Horror Picture Show that ran through the seventies into the early eighties.  I was aware of it too.  I heard it was a gay musical making fun of science fiction and horror movies, and I wanted nothing to do with it.

I didn't know much about homosexuality in those days.  I heard a guy from my church lost his job when he got arrested for "loitering" at Smith Park.  I don't know if he was doing anything nefarious or actually just loitering, but anything involving Smith Park at night could get you in trouble.

There were a couple of times when I would pick my little sister up from United Methodist Youth Fellowship and get catcalls of "Hey!  We're over here!" from the interior of Smith Park.  They didn't seem all that dangerous, but I wasn't taking any chances.

In high school, I couldn't name one single person who admitted to being gay.  In college, I knew precisely one.  Andrew Libby ended up teaching me a lot about that side of life.  He was my first gay ambassador.

Later in college, I met a girl who often got me into trouble.  Maybe more than one, but this one really had my number so I was doomed.  Deville had a one-weekend revival of The Rocky Horror Picture Show, and she not only wanted to go, but she wanted me to go as well.  I won't say her name because she might be reading, but she was from the Delta and had green eyes, and had she asked me to put on a dress and go to a dog fight, I most likely would have.  That probably gave it away.

We packed up our little group to go, including her friend, whom I was equally taken with.  She had skin like alabaster and hair like obsidian and was slightly less likely to get me into compromising situations.  Slightly.  Who am I kidding?  She was just as bad.  Their powers combined, I was pretty much condemned to seeing the whole movie.

They had newspapers, and toast and rice and water guns ready for the performance.  I had a bad attitude and lots of doubts.

The lights went out, and the screen lit up with a pair of lips...

Michael Rennie was ill
The day the Earth stood still
But he told us where we stand
And Flash Gordon was there
In silver underwear
Claude Rains was The Invisible Man
Then something went wrong
For Fay Wray and King Kong
They got caught in a celluloid jam
Then at a deadly pace
It came from outer space...

Holy shit! 

 The scales fell from my eyes.  Gay or not, this was my people.  This was my tribe!  It would be another five or six years for me to learn that my beloved Fay Wray was a gay icon, but just the mention of her name made me open my heart a little bit and accept, not just a new movie, but a who new body of human beings.

Toward the end of the movie, Frankenfurter sings, "Whatever happened to Fay Wray?"  I knew the answer!  She was living in Beverly Hills with her last husband, the surgeon.  Her son had a pretty famous music store there, and her daughter was in New York becoming a writer and teacher.

In the years to come, I would see Rocky Horror in something like twenty different theatres and live at least five times.  I owe it all to two little girls from Millsaps, who knew better what I liked than I did myself.

In the years that followed, multiplex movie theaters took over the business and The Deville faltered.  The last movie I ever saw there was The Nightmare Before Christmas, in 1993 with Jay Cooke.  I loved the movie and Jay was possibly the only person I knew who could have appreciated it like I did, but that was the swan song for the Deville.  

I do love single-screen theaters.  Jackson had some grand ones.  Except for the Capri, they're all gone now.  They hope to keep the Capri going by making it as much of a restaurant as a movie theater.  I hope fortune shines on them.

In the years that followed, the Deville became a pretty popular store for china and whatnot, and a nightclub after that.  It makes me a little sad to drive by it now.  So many memories.  So many movies.

My Depression

 I'd like to talk about my depression.  There have to be some ground rules, though.  Most of all, you have to promise not to worry about me.  If I can talk about it and write about it, I'm in a pretty good and stable spot.  This isn't some sort of cry for help. Depression is much more common than you may know, and I feel there's something to be gained by honestly telling the story.

 My current diagnosis is Persistent Depressive Disorder, also known as Dysthymia.  As far as depression goes, this is about in the middle.  I'm in no immediate danger and have no need for hospitalization or heavy medication, but I cannot shrug it off quickly.

Some of you have known about my condition as long as I have.  Others have suspected it for at least as long.  It's not something I'm ashamed of.  Perhaps it made me anti-social for long periods and kept me from reaching my potential sometimes, but I've managed it, and I've endured it, and it's a part of me.

If you're on my list, you've known and loved people who died from depression.  Part of me would like to say their names, but I don't think I have to, and they may not have wanted me to.  When I talk to other depressed people, their greatest fear and regret is that their condition might hurt or worry the people they love.  I want to write about this for the people who survived a loved one lost to depression to help them understand what happened.  

Those you know who may have died from depression--know that they loved you profoundly and regret whatever wound their suffering may cause you.  While I've never been in danger of active suicide, there were periods when it was pretty obvious I was trying to accomplish the same thing slowly by self-neglect.  I may have bad days still, but the long stretches of self-neglect are over.

When I was about ten years old, my parents were concerned I wasn't reaching my potential academically and had me tested.  By "having me tested," I mean my mother did the work, and my dad paid the bills.  

Besides a comprehensive physical exam, including hearing and vision, a woman came to my school and set up a battery of psychological and educational tests in the cafeteria.

I had perfect visual acuity (thanks, uncle Ben) and mild tinnitus.  The other tests showed I had a high IQ but pretty aggressive dyslexia and dyscalculia.  To this day, I can invert words and numbers on occasion.  (Thank God for Grammarly) 

As for the psychological part of the test, they just said I was very shy.  Well, duh. I never really knew it was that weird to hide from other kids.  Many of the people I love the most are even shyer than I.  

Even though I suffered from dyslexia, I still managed to love reading by starting with comic books.  They made it possible for me to wade into the deeper waters of reading and develop skills to help me organize blocks of text so I could comprehend them despite my dyslexia. 

When I was fourteen, my older brother was having some pretty severe problems, so they had me tested again.  This time the diagnosis was anxiety and depression.  I began seeing Doug Draper, who treated me for over thirty years.  Doug was never able to "cure" me, but he managed to keep me alive and help me develop many of the coping strategies I use today.  

With his guidance, I was able to escape some of the destructive behaviors many depressed people resort to, except for smoking (which I did eventually beat on my own, cold turkey), and bad diet, which I also ultimately defeated, even if I did it with a rash and irresponsible technique.

Depression often made it difficult or impossible for me to escape painful or abusive or hopeless situations.  More often than not, my response to these was to become anti-social once the crisis was past.  Sometimes these reclusive periods would get pretty severe.  The worst lasted almost fourteen years.  

Sometimes people worried that my lack of interaction meant they did something wrong or I didn't love them anymore.  That was never the case.  Isolation was my means of healing, not a judgment.  It wasn't wasted time either.  I read, I studied, and I kept my mind active and challenged.

You will encounter other people who suffer from depression.  While it can be harrowing and sometimes even fatal, depression is most times treatable.  Most importantly, remember that whatever the depressed person is going through, it's not your fault.  It's also not their fault either.  

Drugs and alcohol make depression much, much worse.  It's nearly impossible to treat depression and addiction at the same time.  Try and guide depressed people away from any recreational drugs.  There is no such thing as a safe recreational drug where depression is involved.  

Love them and just as important, know that they love you.  Your depressed loved one would snap out of it if they could, and it's not your fault if they can't.  Most people eventually survive and learn to cope with depression, so do not give up hope.  If you're suffering from depression, be patient with yourself. Take your time but don't give up. Seek help and believe there is light on the other side.

A Solution to the Gun Violence Epidemic

Ok, here's another tough one.  Before you get mad, hear me out.  These are just my observations and ideas.  Maybe they have merit, perhaps they don't, but I feel like we should discuss this.

Today, the leading cause of death for men under the age of twenty-one is gun violence.  It's been gun violence before, but only during times of war.  Only recently did gun violence surpass automobile accidents as a cause of death in peacetime.

Let's define gun violence as any time the projectile from any gun enters human flesh, causing injury or death.  In ascending order, the types of gun violence are accident, suicide, murder, and assault.  Let's focus on the last two as they cause the most problems.  I do believe my proposal would decrease all four, though.

Our constitution provides us with the right to keep and bear arms.  I believe in this.  I take advantage of it personally as a gun owner.  However, the constitution does not address the issue of how we make people responsible gun owners.  There is no policy or law designed to make novice gun users into responsible gun users.  I believe this is why we have the problem with guns now.  People who posess guns, but don't have the necessary skills to use them properly are incredibly dangerous and a threat to the safety of all. 

Let me present this: when was the last time you heard of a person who committed assault or murder with a gun who was a regular hunter?  It almost never happens.  Hunters know guns are only tools.  Powerful tools that demand respect or disaster results.  You sometimes hear of hunters having gun accidents, but it's pretty rare, and I've never heard of a case where the hunter didn't know exactly what he did wrong and regretted it and knew or learned how to prevent it the next time.

Automobiles are tools too.  To make it safe for young people to use automobiles, we make them take tests and get licenses, and where possible, we have them take driving education classes.  We're tested on automobive laws and safe operation before we're liscensed to operate them.  That model works pretty well with automobiles. What if we tried it with guns?

Every state and municipality in this country has gun problems, and every state and city in this country has an education system.  Maybe we can use the schools to improve or resolve the situation of gun violence.  We make kids learn algebra in school, why not gun safety?  

I propose we include gun education as part of our national educational objectives, just like math or language.  We could do this at three levels, elementary, middle, and high school.  Curricula objectives would be gun safety, gun function, gun storage, gun maintenance, and finally (for the older kids) gun use.

We'd have to find funding for it but let the schools manage the program.  As the second amendment is the law of the land, I feel like we have the political will to seek and find funding for a gun education program.  

Keep the NRA out of it, though.  When Oliver North, who used to work for the NRA, says it's corrupt, there's a problem.  It's Oliver North, for god's sake.   We can do this without the NRA trying to take the reins.  (Which they would,)

Think of gun teachers like you would driving teachers.  Their purposes are the same.  Automobiles are dangerous machines if misused, and so are guns.  We should address gun use the same way we do automobile use.

Young car owners must procure a learner's permit and a license to operate an automobile.  Through this, the state helps decrease injury and death by automobiles.  It would do the same for guns.  We also rely heavily on automobile insurance to help us cope with whatever injuries the misuse of cars may cause. Gun-owners insurance to help cover the cost of accidental discharges and lapses in judgment.

We have to do something.  Getting tough and building more prisons won't solve the issue.  Our society cannot function with so many in prison.  I believe gun education is a better solution than gun control.  We don't have a lot of luck with prohibiting things.  I see no reason to believe gun prohibition would work any better than marijuana or alcohol prohibition did.

A responsible, educated gun owner, no matter what type of gun they have, is far less likely to commit gun violence. In a nation where everyone has the constitutionally granted right to a gun, it's our responsibility to make sure they know how to use them safely.  I believe gun education would decrease people using the threat of a gun to commit robbery too.

Let's at least try this before we start talking about outlawing guns.  Those of you who profess the "good guy with a gun" philosophy, imagine how much stronger your argument would be if all these good guys were equipped with the best available gun education.

 

Mississippi Famous Foods

One day, I want to develop this into a much fuller piece.  Here are some of my notes so far.  I'm gonna use ya'll to help me work out the kinks and give me some ideas.

Comeback Dressing

Comeback dressing was invented by Mr. Alexander Dennery at the Rotisserie Restaurant at five points in Jackson sometime in the '30s and '40s.  Both the Rotisserie and its successor Dennery's are closed now, so the reigning comeback champion is The Mayflower Cafe in Jackson, using a recipe by Mr. Kountouris.  Both Kountouris and Dennery were Greek immigrants, but Comeback Sauce is much closer to French remoulade sauce.   Put it on salads, fries, burgers, hell, just pour some on saltines.  Everybody in town has their version of Comeback now.  Besides the Mayflower, try Scrooge's, Hal and Mal's, Crechale's, and CS's.  

Hot Tamales

This was my dad's favorite.  So much has been written about Delta Hot Tamales I don't know what I can add.  I've never found a Delta Hot Tamale at a Mexican restaurant.  Look for somebody who serves them in coffee cans if possible.  They should come tied in bundles of three.  

Best Choices; Sollys in Vickburg, The Big Apple Inn in Jackson, and Doe's Eat Place in Greenville, but that's just the tip of an enormous iceberg.  There's some discussion about whether they should be wrapped in corn husks or parchment paper.  I like them both ways, but some insist the corn husks add something the paper doesn't.  

This part is controversial, but Hormel makes a decent canned hot tamale.  They're based in Minnesota, for God's sake, and I have no idea how they came to produce a Delta hot tamale, but they're not bad.  Serve warm with saltines just like regular tamales.  They're good in a hot tamale pie too.

Mississippi Mud Brownies and Mississippi Mud Pie

A 1927 recording of Bing Crosby with the line "beat your feet in the Mississippi mud" might be the origin of this dish.  There are two versions of this dish.  As best I can tell, the first is the Mississippi Mud Brownie which is a chocolate brownie topped with marshmallow and ganache.  It was in many cookbooks in the sixties and seventies.  The second is the Mississippi Mud Pie, which comes in a pie shell, often with a chocolate wafer crust, and replaces the marshmallow with vanilla ice cream.  Both versions are sinfully good.  

Biloxi Pressed Po-Boy

The Po-Boy (poor boy) may be a New Orleans invention, but the Biloxi version, which is pressed like a panini, is far superior.  Primos Northgate used to have one of the best I ever tried.  They would press it, then wrap it tightly in butcher paper which helped unify the sandwich. 

Pig Ear Slider and Red Hot Slider

Big Apple Inn, on Farish Street in Jackson, MS, is home to two uniquely Mississippi dishes that are reasonably famous now.  Pig Ear Sliders are actual pig ears, cooked in a pressure cooker until soft, then served on a slider bun with mustard.  At least try one before you turn your nose up.  Red Hots are Red Rose sausages by Magnolia meats stripped out of their casing, then cooked on a griddle and served on a slider bun with mustard.  

Fried Dill Pickles

It's possible fried dill pickles were invented in Arkansas.  I'll cede them that.  I insist they are far more plentiful in Mississippi, though, and the recipes are far better.  For my taste, the very best fried dill pickles in Mississippi come from Cock of the Walk on the Pearl River Reservoir (I don't use its official name) 

Kool-aid Pickles

This one really is Mississippi Specific.  Kool-aid Pickles are easy.  Take a regular jar of pickles and mix in a packet of cherry Kool-aid and some sugar.  Where to find them?  Gas stations and roadside stands in The Delta.  Don't turn up your nose.  You've had sweet pickles your whole life if you're from here. These are just red. 

Fried Catfish

You don't think fried catfish is Mississippi-specific? Fight me!  Yeah, they have catfish all over the South, and yeah, lots of people fry things, but Mississippi is the catfish king and always will be.  Best catfish in Mississippi?  Boy, I really am looking for a fight, huh?  Let's try Jerry's in Florence and Cock of the Walk on the Rez.  Your opinion may vary. 

Fried Buffalo

Often caught in the same waters as the catfish, the buffalo (Ictiobus cyprinellus) is prepared, dusted with cornmeal, and fried, just like a catfish.  Some people consider Buffalo a trash fish, and to try one you often have to go to an older, more run-down establishment.  Give them a try though.  They're tasty with flaky white flesh,   They don't clean as easily as catfish though, so beware of bones.  

Cheese Straws

I might get some blowback on this one.  Cheese wafers are made all over the South, but I insist that Cheese Straws made with a piping bag are a Mississippi creation (or at least perfected here).

Coke and Peanuts

I can't really claim this is a dish unique to Mississippi, but you've most likely seen it if you're from here.  It's just a bottle of cold Coke with a packet of salted peanuts dumped through the mouth of the bottle. You drink the Coke, then tilt the bottle back to get the peanuts.  The salt interacts with the coke, and the coke interacts with the peanuts, creating a profoundly southern synergy. 

Boiled Peanuts

I would love to claim boiled peanuts as a uniquely Mississippi dish, but they're found all over the deep south.  Peanuts originated in South America, then made their way to Africa, where they were called "goobers" or "pindars" and served boiled, then imported back to America via the slave trade.   The best source for boiled peanuts is roadside stands found all over the state in the summer.   

You might have heard that you can only make boiled peanuts using "green" (un-dried) peanuts, but truth be told, you can use the same dry raw peanuts you use for roasting, but soak them for 24 hours before boiling, just like you would dry red beans for red beans and rice, and they'll boil up just fine.  They freeze really well, and they're good for you!  Try making them with crab boil, lemons and MSG added to the brine.

State Fair Taffy

Malone's State Fair Taffy candy is based in Byram, Mississippi but sold at state fairs and carnivals all over the South.  It comes in one flavor: vanilla, and softens quickly in the microwave.  Off-season, you can get it from their website.

Mississippi Pot Roast

Slow cooker pot roast with pickled jalapenos and a packet of ranch dip mix. This dish is said to have originated with Mississippi State tailgate parties.

Mississippi State Cheese

In 1938, Mississippi State University Dairy Science Professor F.H. Herzer imported ten teakwood molds from Belgium to teach cheese production.  His Edam cheese soon developed a reputation for quality, and now they can barely keep up with demand (and often can't).  Mississippi State cheese is only sold at Mississippi State University, either through their website or from the campus store.

Hiney Ho Smoked Sausage

Produced by the Hinds Community college meatpacking department, you can only get it at the Raymond campus store in Porter Hall.  It's especially good with biscuits or on a hoagie roll with mustard.

Barq's Root Beer

Edward Charles Edmond Barq Sr. first bottled Barq's Root Beer in Biloxi, Mississippi, in 1897.

Cathead Vodka

I wanted a spirit, and this is a good one.  Also, their distillery on South Street was the original home of the Mississippi School Supply Company, where my dad once upset the world by hiring a black secretary and sitting her out front where people could see her.  

Inez Burger

Technically a chili burger with queso sauce and pickled jalapenos. The Inez Burger from CS's is much more than that if you're from here.  Get it with the cheese fries and give Inez a hug from me.

Slug Burger

Slug Burgers are indigenous to Corinth, MS, where they have an annual Slug Burger festival.  Slug Burgers use potato flakes or other fillers to extend the ground beef, then the patty is deep-fried and dressed simply with mustard and pickles on a bun.  

Primos Brownie (Fudge Squares)

I wanted to include a recipe from Pop Primos, but which one?  The caramel cake and the gingerbread men were contenders, but the Primos Chocolate Brownie is legendary.  

Pirouline Cookies

Pirouline Cookies might have a European flavor and sensibility, but they were invented in 1984 by Peter DeBeukelaer and produced in Madison, Mississippi. 

Pimento Cheese

I can't really posit that pimento cheese is a uniquely Mississippi dish.  I can say though that the best Pimento Cheese I ever had came from the Woodland Hills Jitney.  Some people make a vicious version using Mississippi State Cheese blended with cottage cheese too. 

Sliced Tomatos

This is another one that isn't unique to Mississippi, but is ubiquitous here.  The concept is simple.  A whole ripe heirloom or beefsteak tomato, cut in one-half inch slices (use a serrated knife) and served with salt, pepepper and a simple vinagrette or mayonase (dukes preferred)  Try a scoop of cottage cheese or pimento cheese for a Mississippi Caprese Salad.  

Pine-Sol

Ok, so this isn't food, but if you have a kitchen or a bathroom, you're familiar with Pine-sol.  Harry A. Cole of Jackson, Mississippi, invented Pine-sol in 1929.  In 1948 Dumas Milner acquired Magnolia Chemical Company producing Pine-sol, and in five years, they increased sales to twenty million bottles distributed in eleven countries.  In 1963, Milner sold Pine-Sol for $17 million, and production moved from Jackson, MS, to New Jersey.